PAST EVENT! “Vegan Voyage: A Culinary Journey in Kuta Lombok”
By The Spot
When you merge the culinary traditions of Belgium and France with a compassionate choice for the environment and animals, you get a vegan gastronomic adventure that’s truly unparalleled. This was the essence of SAME SAME Hangout’s “Vegan Voyage: A Culinary Journey.”
A Celebration of Vegan Delights In a world where veganism is not just a dietary preference but a lifestyle for many, we at SAME SAME Hangout felt the need to dedicate a month to this compassionate culinary movement. Vegan Voyage was a celebration of flavors, textures, and aromas, all devoid of animal products yet overflowing with love and authenticity.
Local, Organic, and Fresh Central to this vegan extravaganza was our commitment to sustainability. By sourcing local and organic produce, we ensured that our dishes were not only vegan but also eco-friendly. From the freshly picked vegetables to the organic grains, every ingredient narrated a tale of nature’s bounty.
Vegan Vol-au-Vent & Belgian-style Seitan Stew Among the many delicacies introduced during this month, two dishes stood out: the Vegan Vol-au-Vent and the Belgian-style Seitan Stew. The former, a light puff pastry shell brimming with a hearty vegan filling, became an instant hit. On the other hand, the Seitan Stew, inspired by traditional Belgian cooking, was a perfect blend of rich flavors and tender, meaty seitan chunks.
Embracing Veganism, the SAME SAME Way Throughout the Vegan Voyage month, SAME SAME Hangout became a haven for vegan enthusiasts and curious foodies alike. The feedback was overwhelming, with many applauding the restaurant’s effort to bring vegan versions of classic Belgian-French dishes to the table. The culinary journey was not just about pleasing the palate, but it was also a statement – that delicious food can be ethical and sustainable.
Missed out on the Vegan Voyage? Fret not! We continually strive to innovate and bring you diverse culinary experiences. Stay updated with our latest events and special menus by following our website and Instagram.
Here’s to more vegan adventures, delicious moments, and sustainable choices. Cheers!
EVENT CLOSED: Belgian Breakfast Bliss Week at SAME SAME Hangout
When one thinks of Belgium, grand medieval towns, iconic comic strips, and enchanting European charm come to mind. But ask any food lover, and they’d speak of waffles, chocolates, and a plethora of heartwarming breakfast dishes. Inspired by this rich culinary tapestry, SAME SAME Hangout decided to bring a slice of Belgium to Lombok through our “Belgian Breakfast Bliss Week.”
A Culinary Expedition to the Heart of Belgium While the sandy shores and tropical aura of Lombok are miles away from the cobblestone streets of Brussels or Bruges, our culinary journey aimed to bridge that distance. Throughout the week, our menu highlighted the breakfast favorites that have made Belgium a must-visit destination for food enthusiasts worldwide.
Liege Waffles: A Sweet Beginning The star of the week undoubtedly was our Liege waffle. Unlike any regular waffle, the Liege variant is rich, dense, chewy, and delightfully sweet. Freshly baked to a golden hue, these waffles were generously drizzled with organic maple syrup. Each bite transported our patrons to a quaint Belgian café, serenaded by the aroma of freshly brewed coffee and the distant chime of cathedral bells.
Belgian Bacon & Hot Cocoa: The Perfect Pair To complement the sweetness of the waffles, we introduced crispy Belgian bacon – perfectly cooked strips that added a savory twist to the meal. And what’s a Belgian feast without some chocolate goodness? Our guests indulged in rich hot cocoa, a blend of Belgian dark chocolate melted to perfection and frothy milk, making for a heartwarming drink.
Bringing Belgium to Kuta, Lombok Throughout the “Belgian Breakfast Bliss Week,” the energy at SAME SAME Hangout was electric. Tourists and locals, adults and kids, everyone reveled in this unique experience. It wasn’t just about relishing the dishes but also about understanding the stories and traditions behind them.
For those who missed out on this delightful week or wish to relive those moments, worry not! SAME SAME Hangout is committed to bringing many such culinary adventures to you. Stay tuned to our website and Instagram for updates on upcoming events and promotions.
Until then, Bon Appétit, or as the Belgians say, “Smakelijk!”
IN THE PAST: “Lombok-Belgium Fusion Fest” at SAME SAME Hangout
Lombok and Belgium may be worlds apart geographically, but at SAME SAME Hangout, they come together in a unique culinary embrace. The “Lombok-Belgium Fusion Fest” was a bold initiative that celebrated the harmonious blend of Lombok’s vibrant flavors with Belgium’s rich culinary heritage.
A Fusion Like No Other The festival was an ode to innovation – a challenge we took upon ourselves to intertwine the essence of Lombok’s tropical spirit with the heartwarming comfort of Belgian cuisine. It was a week-long festivity that turned into a feast for the senses.
Dishes that Danced with Diversity Our chefs, armed with spices from the hills of Lombok and recipes from the cobblestone streets of Brussels, created a menu that was as daring as it was delicious.
Highlight: The ‘Nasi Goreng meets Stoofvlees’ – a dish where the quintessential Indonesian fried rice was topped with tender Belgian beef stew, simmered to perfection with a hint of local sambal for that extra kick.
Dessert Delight: The ‘Pisang Waffle’ – a delightful twist on the classic Belgian waffle, topped with caramelized Lombok bananas, a sprinkle of palm sugar, and a scoop of artisanal coconut ice cream.
A Celebratory Atmosphere With traditional Lombok music blending with tunes from Brussels, the ambiance was electric. The vibrant décor, featuring motifs from both cultures, set the stage for an immersive experience.
More Than Just a Festival “Lombok-Belgium Fusion Fest” wasn’t just about food; it was a testament to the beauty of cultural fusion. It was about pushing boundaries and celebrating the unlikely yet wonderful union of different worlds.
While the Fusion Fest has concluded, the spirit of exploration continues at SAME SAME Hangout. Our regular menu features hints of this fusion, and we’re always experimenting with new combinations.
Eager to taste the innovation for yourself? Visit us at SAME SAME Hangout or follow our Instagram for the latest fusion adventures and culinary delights that await.
“French Fiesta Fridays” at our restaurant in South Lombok
Nestled in the heart of Kuta Lombok, SAME SAME Hangout has always been a bridge between diverse culinary worlds. But on Fridays, for a special season, the bridge led straight to the charming bistros of Paris with our “French Fiesta Fridays.”
A Parisian Escape Every Friday There’s a certain je ne sais quoi about French cuisine – the intricate flavors, the delightful aromas, and the art of dining that’s been perfected over centuries. Recognizing the allure of such a gastronomic tradition, SAME SAME Hangout decided to roll out the red carpet for patrons every Friday evening with a celebration of French food and wine.
Three Courses, Unlimited Memories The core of “French Fiesta Fridays” was a meticulously curated three-course meal that took diners on a journey from the bustling streets of Paris to the serene countryside of Provence.
Entrée: A serving of Ratatouille, a vibrant vegetable medley stewed to perfection, evoking the rustic charm of French countryside kitchens.
Plat Principal: The Coq au Vin, a rich and robust chicken dish slow-cooked in red wine, mushrooms, and a melody of herbs, capturing the essence of classic French culinary artistry.
Dessert: To conclude the meal, patrons indulged in Tarte Tatin, an upside-down caramelized apple tart that’s as French as the Eiffel Tower.
Wine and Dine, the French Way No French meal is complete without the right wine. With selected French wines paired for each course, diners got to sip and savor the authentic flavors of France, elevating the dining experience.
An Ongoing Celebration of Cultures While the “French Fiesta Fridays” was a limited-time event, the spirit of celebrating global cuisines lives on at SAME SAME Hangout. Whether it’s the comfort of Belgian bites or the exotic appeal of Asian delicacies, there’s always something special on the menu.
Missed our French Fiesta? Don’t worry! We’re always cooking up new experiences for our beloved patrons. Stay tuned for our upcoming events and culinary journeys by checking out our website and Instagram.
Until next time, bon appétit and à bientôt!
